Last updated: 17 Jun 2026
Brunch has always been my favorite meal since I can remember. I love the slow ritual of it—that relaxed catch-up with friends over delicious breakfast/lunch comfort food where nobody is rushing to their next appointment.
Then, of course, there’s the food. I’m a savory-first kind of girl; I’ll take eggs in any form, crispy bacon, fresh bread, and a hot cup of coffee every single time. But because brunch is a portmanteau, I expect the full experience: a meal hearty enough to carry me through to dinner, with something sweet to top-off the meal (ideally shared, but I’ve been known to eat two portions).
In Geneva, there are plenty of places where the food feels like an afterthought to the Instagram aesthetic. While I love an artistically plated avocado toast with edible flowers as much as the next basic girl—if it’s literally a slice of toast with avocado slices with no flavors at crazy Geneva prices, what are we even doing?
This is a guide to the spots we personally love. These are the places we come back to again and again, because the food comes first, the portions are actually satisfying, and—bonus points— they’re pretty for the ‘gram.
- Sawerdō (Saint-Gervais)
- Madame (Plainpalais)
- Café Bourdon (Servette)
- Hunch (Eaux-Vives)
- Les Petites Artisanes (Plainpalais)
- Oh Martine! (Cornavin)
- Utopia Coffee (Saint-Jean)
- Coffee & Maté (Pâquis)
- Living Room @ Ritz-Carlton (Saint-Gervais)
Sawerdō
📍10 bis, Bd James-Fazy | Saint-Gervais | 7/7 Brunch
I think about the brunch at Sawerdō a lot—mostly because it is my personal favorite in the city. It’s the bread that gets me: that crispy crust and perfect sourdough chew. They take classic brunch options and add a twist that ups the taste; for example, the avocado toast is decorated with pickles, feta, and fresh herbs. You’ll also find other interesting dishes, like grilled halloumi with honey, shakshuka, and even their take on a Philly Cheesesteak. Pancakes, brioche au levain perdue, and an assortment of pastries round out their brunch menu for those that prefer something sweet.
If you’re feeling boozy, there is a nice cocktail menu to get the day drinking started. You’ve got your mimosa, bloody mary, and a variety of other cocktails to choose from. The best part is that Sawerdō is also a bakery, so you can bring more baked goodness home with you (the diet can start next week). They have sleek industrial-modern interior decor and a large terrace, but it still never seems enough to accommodate all the hungry weekend brunch goers!
Weekend reservations? No reservations on the weekend.
Madame
📍Bd Carl-Vogt 80 | Plainpalais | 7/7 Brunch
Madame is a staple of the Geneva brunch scene, serving up all the usual suspects: Eggs Benedict, Croque Madame, fluffy pancakes, and more. Nothing crazy fancy, just made how you want breakfast food to be. Their formule brunch is a huge plus—perfect if you’re gluttonous like me and refuse to choose between savory and sweet. The service is fantastic and the vibes feel incredibly inclusive; it’s kid-friendly, pet-friendly, and right next to a park where both can burn off their energy post-pancakes. It’s a solid, reliable brunch spot that always delivers. They also have a branch at Coutance with a slightly different offering.
Weekend reservations? No reservations on the weekend.
Café Bourdon
📍Rue de la Servette 37 | Servette | 7/7 Brunch
Café Bourdon is a neighborhood gem that remains a bit of a secret to those living outside Servette. We previously listed it as one of the best coffee shops to work in because of their spacious, calm atmosphere, but brunch is a real highlight. The service is warm and welcoming (shoutout to Tom), and their menu features favorites like salmon tartines alongside more unique finds like Spanish tortillas and oats with poached pear. It’s chill, unpretentious, and very family-friendly, complete with a kids’ corner to keep the little ones occupied while you caffeinate.
Weekend reservations? Yes!
Hunch
📍Quai Gustave-Ador 28 | Eaux-Vives | 7/7 Brunch
Hunch is “Brunch” with a capital B. Stylish and relaxed, it sits right across from the Jet d’Eau, offering a stunning view while you brunch. Their menu takes fun twists on brunch classics, like the Eggs Benedict becomes “Pink Paradise eggs” (thanks to a pink hollandaise), and the “Fishy Potato Waffle” is like a glow-up for the standard salmon tartine. For those looking for something lighter, salads are also available but we’d much rather opt into their mouth-watering cottage cheese dreamcakes. Cocktails are available to turn brunch into a boozy affair, but they also have a great selection of refreshing drinks and smoothies as well.
Weekend reservations? Yes!
Les Petites Artisanes
📍Rue Micheli-du-Crest 18 | Plainpalais | 7/7 Brunch
I haven’t met a person in Geneva who doesn’t love Les Petites Artisanes. The pastries at this place are absolutely legendary and easily some of the best in town. If I lived closer, I’d be checking their patisserie du moment every chance I get. The raspberry and pistachio brioche feuilletée is a fan favorite (and sells out often), but everything from the pain suisse, to the assorted croissants are buttery,flaky goodness. The brunch itself is a lighter affair of tartines and pancakes that are all carefully prepared. Snag a table early; it fills up fast, especially on the weekends.
Weekend reservations? No reservations on the weekend.
Oh Martine!
📍Rue de Montbrillant 2 | Cornavin / Les Grottes | 7/7 Brunch
Oh Martine is a beloved favorite for good reason. The Montbrillant location is airy, spacious, and conveniently right behind Cornavin. And of course the coffee and food – both which are consistently fresh and delicious. Their tartines come in creative profiles like the “Banh Mi” (with pickled radish and cilantro) or the “Viva Canada” (starring bacon and maple syrup). The portion sizes are very generous (bulging, even) so if you’re not starving, you can easily share a plate with a friend. They also have classic breakfast items like avocado toast, eggs benedicts, and a vast array of pastries and desserts. It’s a safe, fail-proof option for a consistently good brunch.
Weekend reservations? No reservations.
🔥 Hot Tip: For places that don’t accept weekend reservations – come by 10AM or after 2PM to avoid the brunch crowds.
Utopia Coffee
📍Rue de Saint-Jean 58 | Saint-Jean | 7/7 Brunch
Whenever I meet someone in Saint-Jean, we invariably end up at Utopia Coffee. And while I always want to try a new spot in Saint-Jean, it’s hard to resist. Utopia has quickly become one of Geneva’s top-of-mind coffee shops for a reason: their coffee is excellent, and their food is simply yum. The Saint-Jean branch is my favorite for its high ceilings and massive windows that soak the place in natural light. It’s never not busy, even during the weekdays, so be warned of the weekend crowds. The brunch menu is a balance of savory and sweet that rotates periodically. I enjoy the Avo Good Time, with the jammy soft-boiled eggs and pickled onions that adds a nice tang. My friends loved the pancakes, which are fluffy and satisfy any sweet tooth craving every time. There is definitely something for everyone here.
Weekend reservations? Reservations for 6+ people only.
Coffee & Maté
📍Rue de Lausanne 60 | Pâquis | 7/7 Brunch
While Eaux-Vives has a brunch spot on every corner, Pâquis feels a bit like a brunch desert. Coffee & Maté came on the scene last year, offering a welcomed new option for Right Bank residents. As the name suggests, they bring Argentinian flavors to the table. Beyond the brunch classics, you’ll find Choripán (chorizo in crusty bread with chimichurri) and Lomito Completo, a steak sandwich that is the definition of savory comfort. The flavors are a refreshing break from the standard avocado toast routine (though, that is an option of course). If you’re feeling adventurous, try the Maté; a traditional herbal tea that still provides caffeine but without the jitters. The interior is rather cozy and intimate, but the terrace is where to be when the sun is out.
Weekend reservations? Yes!
Living Room @ Ritz-Carlton
📍Quai du Mont-Blanc 11 | Saint-Gervais | Weekend Brunch
If you’re looking for a glitzy, fabulous affair, you can’t get bougier than The Living Room at the Ritz. The vibe is, well, what you’d expect – old money rich. The lounge is a beautiful setting, blending the traditional with the modern – think classic wooden parquet, and a Baroque fireplace paired with contemporary lighting and wall treatments. Massive windows allow natural light to pour in, offering stunning views of the lake.
I had the good fortune of brunching here for a bachelorette party, and it was the perfect setting for a special occasion (and all the photo ops that come with it). At CHF 68 for a two-course brunch, we’re in “treat-yourself” territory. Besides paying for the ambiance and the view, you have options like oysters and scrambled eggs with truffles to add to this elevated affair. The mix-and-match menu lets you choose between classic “eggy” dishes and pancakes, or you can opt-in for the rotating seasonal items like shrimp risotto—which, let’s be honest, probably justifies your Swiss francs more than an Eggs Benedict. Jokes aside, each dish I’ve tried was delicious; the ceviche was indeed a major highlight, and I devoured the belgian waffles that was probably unsightly for such a fancy place.
Weekend reservations? Yes!
We are constantly updating our guides to keep the information up-to-date. If you have a favorite brunch spot that you’d like us to try, let us know in the comments!
Leave a Reply